Cache of job #13832547

Job Title

4* Food & Beverage Manager, Sth East

Employer

Noel Recruitment Group

Location

Carlow

Description

EXPERIENCED FOOD & BEVERAGE MANAGER, SOUTH EAST. We are currently recruiting for an experienced Food & Beverage Manager at a 4* or 5* level to look after all F&B areas including; restaurant, banqueting & room service. You need to have good operational skills and a proven track record in excellent service and standards. This role will require achieving sales targets and budgets for all food and beverage areas within the hotel. Responsibilities and Duties: Develop, implement and monitor schedules for the operation of all restaurant and bars to achieve a profitable result. Work closely with the Chef and Management team in the creation of attractive and merchandising menus designed to attract a predetermined customer market. Implement effective control of food, beverage and labour costs among all food & beverage departments. Assist the department managers/supervisors in establishing and achieving predetermined profit objectives and desire standards of quality food, service, cleanliness, merchandising and promotion. Regularly review and evaluate the degree of customer acceptance of the individual restaurant, bar and banquet service. Implement new operating and marketing to maintain and improve customer satisfaction. Plan and implement training and development program providing training to employees at all levels and permit advancement for those persons qualified and interested in career development. Thorough knowledge of Food & Beverage outlet operations including foods, beverages, supervisory aspects, service techniques and guest interaction. Ability to effectively deal with internal and external customers and staff, some of whom will require high levels of patience, tact and diplomacy to diffuse anger, collect accurate information and resolve conflicts. Ideal Candidate: Relevant third level qualification preferred. 5 years at management level in food & beverage departments in 4* hotels. Excellent communication skills. Strong people management skills in a large 4* hotel. Driven to progress within the hospitality industry. This position is offering an attractive salary of up to €40k DOE. We thank you applying for this position currently being sourced by The Noel Group . Please apply with a current up to date CV to also include the name, contact and number of two referees for registration purposes. All candidates MUST have legal status to work in Ireland as no work permits are issued by the Irish government for this particular position. We are experts in our field and regarded as a specialist recruiter in Hotel & Catering. We constantly are recruiting for the following positions : Management, Hotel General Manager, Hotel Deputy Manager, Hotel Assistant Manager, Hotel Duty Manager, Trainee Manager, Restaurant Manager, Food & Beverage Manager, Bar Manager, Conference & Banqueting Manager, Front Office Manager, Accommodation Manager, Rooms Division Manager Hotel Sales Manager, HR Manager, Revenue Manager, Events Manager, Catering Manager, Assistant Catering Manager, Catering Supervisor, Area Manager, Regional Manager , Spa Manager, Reservations Manager, Guest Relations Manager .Chefs- Executive Head Chef, Head Chef, Executive Sous Chef, Sous Chef, Junior Sous Chef, Chef de Partie, Pastry Chef , Breakfast Chef , Development Chef, Chef Manager, Group Head Chef, Hospitality Chef, Relief Chef. National Recruitment Federation Awards - Multi Award Winner. NRF Hospitality & Events Agency of the year 2016. View all our vacancies on www.noelgroup.ie. This job originally appeared on RecruitIreland.com.

Date Added

2318 days ago

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